A Bakery in Paris

From the author of The School for German Brides, this captivating historical novel set in nineteenth-century and post–World War II Paris follows two fierce women of the same family, generations apart, who find that their futures lie in the four walls of a simple bakery in a tiny corner of Montmartre.

1870: The Prussians are at the city gates, intent to starve Paris into submission. Lisette Vigneau—headstrong, willful, and often ignored by her wealthy parents—awaits the outcome of the war from her parents' grand home in the Place Royale in the very heart of the city. When an excursion throws her into the path of a revolutionary National Guardsman, Théodore Fournier, her destiny is forever changed. She gives up her life of luxury to join in the fight for a Paris of the People. She opens a small bakery with the hopes of being a vital boon to the impoverished neighborhood in its hour of need. When the city falls...